M
y mango and coconut mousse cake is super yummy, but also gluten free, egg free and you don’t have to turn on your oven! Isn’t that awesome?
Raspberry, Mint and White Chocolate Mousse Cake
M
y raspberry, mint and white chocolate mousse cake is light, refreshing and absolutely delicious! It is a perfect treat for any occasion!
Strawberry and Meringue Cake
L
ight, airy and crispy meringue layers, creamy mascarpone filling and fragrant fresh strawberries are a match made in heaven! Stay tuned and enjoy!
Angel Food Cake
A
ngel Food cake is light, airy and delicious, especially when topped with silky white chocolate whipped ganache and fresh berries!
Devil’s Food Cake
D
evil’s Food cake is a rich, dark chocolate cake that gets it deep chocolate color and flavor from large quantity of cocoa powder.
Easy Chocolate Chip Brioche Buns
T
oday I’m making soft, buttery and super yummy chocolate chip brioche buns! The bonus is – it is so easy to make them!
Orange and Olive Oil Loaf Cake
M
editerranean, sweet, moist and delicious is how to describe the cake I’m making today. Did I mention it is super easy to make it? Let’s enjoy soft and yummy orange and olive oil cake!
Gluten Free Mascarpone and Lemon Mousse Cake
C
reamy, sweet and tangy, yet delicious and gluten free! That is the best way to describe the cake I’m making today – gluten free mascarpone and lemon mousse cake!
Triple Chocolate Cream Puffs (Choux Craquelin)
W
is better than a cream puff? Chocolate cream puff, of course! And what is even better that a chocolate cream puff? Well, I’d say triple chocolate cream puffs, but – you’ll be the judge of that!
Red Velvet Valentine’s Day Cake
R
ed velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake. Originally, at least that is what I’ve learned on the internet, traditional recipes did not use food coloring, and the reddish color came from non-Dutched, anthocyanin-rich cocoa. Dutch what and antho-what a what, you say??
