oday I’m making little chocolate and hazelnut deliciousness – choux craquelin filled with gianduia chocolate ganache, hazelnut whipped ganache and praliné paste! Yum!
ream puff is one of the most known desserts ever. It is a ball of baked choux pastry, cut and filled with Chantilly cream or crème pâtissière. These little sweet snacks are not difficult to make, especially if you already know how to make perfect pâte à choux. However, that won’t be enough for today’s recipe.
have a confession to make. Embarrassingly, I couldn’t ride a bicycle until just a few years ago, believe it or not! I couldn’t hold the balance, and I was scared of falling. Who likes to fall on the tarmac? Not me! At the same time, my nephew (age 4) learned the skill in one afternoon and became the ruler of the nearby parking lot! Although I can ride the bike now, there is another type of wheels that I prefer much more – the sweet, cream-filled ones!